I received a Black and Decker Convection Toaster Oven recently to participate in the Black and Decker Ultimate Sandwich Recipe Contest! We love using this toaster to make just about anything and became very creative with some recipes to make a perfect sandwich! This recipe is something my entire family enjoyed making and, of course, eating!
Cinnamon Toast Breakfast Sandwich Delight
Ingredients
- 2 pieces of bread
- margarine
- ground cinnamon
- granulated sugar
- 4 slices bacon
- 1 egg
Part 1: Cinnamon Toast
- Preheat Toaster Oven to Broil
- Spread margarine generously across Tops of Bread
- Sprinkle Ground Cinnamon Across the top of each bread slice
- Sprinkle 1-2TBSP Sugar (it makes a yummy crunchy layer) On Top of Cinnamon
- Place in Toaster Oven and Broil For 5 Minutes (watch toast to make sure it is evenly cooking. Sometimes you must rotate slices)
- Place On Plate to Cool
- Preheat Oven at 400-425F for ~15-20 minute
- Spread bacon out over grill. Place Tray underneath bacon as a place for fat to drip!
- Check Bacon at 15 minutes to see if fat is turning white and crispy. If not, up the temp to 450 F for another 5-7 minutes
- Carefully Remove Bacon and place on a paper towel to remove excess fat
- Preheat Oven to 350F
- Use the bacon grease to coat the toaster oven tray (the same you used as the drip tray, but just enough to coat it)
- Crack Egg onto tray
- Bake for about 5 minutes (check through window to make sure because time varies by egg size)
- Place Egg on 1 Slice of Cinnamon Toast
- Place Bacon Slices On Top of Egg (3-4 slices depending on size of toast)
- Put Other Slice of Cinnamon Toast on Top
- Enjoy!
Disclosure: This post was written for Family Review Network & Black & Decker who provided the complimentary product for participation in this contest!
0 comments:
Post a Comment