About Hungry Jack Hashbrown Potatoes
Made from 100 percent Idaho® potatoes, Hungry Jack® Premium Hashbrown Potatoes come fully cooked and seasoned and require no refrigeration. In just four easy steps, you can prepare tasty, restaurant-quality hashbrowns in approximately 15 minutes. With the time saved, you can even sit down with your family to enjoy a special, home-cooked breakfast.
Current Hungry Jack Contest Promotion
Hungry Jack® Premium Hashbrown Potatoes invites you to enter the My Happy Hungry Jack Family Photo Contest contest.
Whether you enjoy your Hungry Jack Premium Hashbrown Potatoes at the breakfast table with your family, out on a family camping adventure or spiced up with extra ingredients for dinner, we want to know! Send a photo of your family enjoying Hungry Jack Premium Hashbrown Potatoes and tell them how you enjoy your hashbrown potatoes with a 100-word or less caption for a chance to win a kitchen makeover shopping spree!
Contest Ends July 31st!
My Thoughts
We received an awesome Hungry Jack package to get started! The kit included samples of the hashbrowns, a skillet, spatula, apron, and some delicious recipe ideas. I couldn't wait to try it all out. Following the directions on the box was very simple. All you do is fill the box with water and let the hashbrowns sit for 12 minutes, which hydrates them. Then, you just get rid of the excess water and fry the hashbrowns to a delicious golden brown.
The consensus at our home was that the Hungry Jack Premium Hashbrowns were out of this world! I've used frozen hashbrowns in the past and they never seem to cook evenly or correctly. These were not only easy to make, but came out tasting like we got them at a restaurant. I love the recipes we received, too, which you can find on the Hungry Jack website. I am very excited to try the Hashbrown Omelet this coming weekend and can tell it will be awesome, too. Oh, I almost forgot to mention that these hashbrowns are gluten-free! That's just another reason to eat them, in my opinion!
This post was written for Family Review Network & Hungry Jack who provided the complimentary product and cooking kit for review in exchange for my honest opinions.
45 comments:
I saw these at Safeway the other day and I was intrigued by them. Now I can't wait to try them! The corned beef hash browns recipe looks great!
Melissa Lawler
mglawler at yahoo dot com
Garlic Mashed Potatoes with Crunchy Onions sounds delicious! We like using hashbrowns for a breakfast "casserole" I guess you might call it. We mix scrambled eggs, hashbrowns and a form of meat all in one frying pan and it comes out yummy!
Love potatoes in this family!
Hashbrown Broccoli Bake is one I would like to try
robinblankenship at gmail dot com
I like the Crispy Italian Baked Chicken - (emscout9 at Hotmail dot com)
I would love to try the Doughnut Bites with Bacon Sugar and/or the Spiced Mocha Fudge Cake!
Potato 'n Pesto Soup sounds really yummy!
I love chopping up onions, jalepenos, green peppers and tomatoes and frying them up with the hash browns western style!
candc320@gmail.com
The Hash Brown Omlete sounds good
Kims2312@verizon.net
I love to make hashbrowns and add ham, onions, garlic powder and cheese. My own version of Waffle house's smothered covered and chunked.
YUM.. now I think I should go make some for breakfast.
email RonaleeDuncan{at}aol{dot}com
I would love to try Hashbrown Broccoli Bake!
ekieuuu@gmail.com
Opz I forgot to put in the tweet link! :'[ https://twitter.com/#!/ekieu/status/92250061156794368
ekieuuu@gmail.com
the Mexican Chicken and Potato Burrito
sounds yummy!!!
hoss311@aol.com
I like to eat hashbrown mixed with onions and green peppers. Yum! Cheryl cjabdelnour@hotmail.com
I would like to try the Flamin' Cajun Skillet.
susitravl(at)gmail(dot)com
I like hashbrowns as crispy as possible with my morning eggs :-)
jill24295@yahoo.com
I love hashbrowns with ketchup. The only way I eat them is with ketchup.
dakotagirl16AThotmailDOTcom
i would love to try these
sweetmaple454730@aol.com
Potaot and pesto soup
The breakfast casserole recipe looks so good! I love to eat hashbrowns with country gravy, bacon and cheese..mmm!
mrs.cakes01@yahoo.com
My favorite way to eat hashbrowns is with melted cheese and scrambled eggs!
the Mexican Chicken and Potato Burrito looks so yummy!
I would like to try the Garlic Mashed Potatoes with Crunchy Onions
jenhedger at hotmail dot com
I visited Hungry Jack's Recipe Page and Mexican Chicken and Potato Burrito and Spiced Mocha Fudge Cake sounds delicious!
Thanks!
Jenn
learnquilling@gmail.com
I Love Making Tutus
I visited the page and love meatloaf made with the hashbrown potatoes!
lesleymitchell52@yahoo.com
Crispy Italian Baked Chicken
My favorite hashbrown recipe is hasbrown casserole! It is sooooo yummy!
dmitchell1981@att.net
I think the French Onion Potatoes Au Gratin Recipe sounds really good.
jessycafoster@hotmail.com
I would love to try Crispy Italian Baked Chicken.
sstrode at scrtc dot com
I can't eat hashbrowns without ketchup!
deannalw47 AT hotmail DOT com
xoxoxo
I'd like to try the recipe for Potato, Sausage and Egg Breakfast Casserole
tssk10(at)gmail(dot)com
I think I would do the Potato salad sans the dijon mustard it is not a fav in this house I would probably try it with regular or honey mustard (Kim Davis= Kitas)
The Doughnut Bites with Bacon Sugar sounds interesting!
I'd like the Potato and Parmesan Crusted Halibut
timmiedeluca@comcast.net
https://twitter.com/#!/RonaleeAKArose/status/94604422444883968
Friday tweet @RonaleeAKArose
email RonaleeDuncan{at}aol{dot}com
I am gonna have to try the Crescent Potato Puffs
shortstack77 at rocketmail dot com
https://twitter.com/#!/RonaleeAKArose/status/94788349939826689
daily tweet @RonaleeAKArose
email RonaleeDuncan{at}aol{dot}com
Visited Hungry Jack & I liked the Zucchini Parmesan Cakes recipe!
tlcrum06 at att dot net
crispy italian baked chicken
I love eating hashbrowns with tons of ketchup!
sabrina radke
sradke1024 at gmail dot com
I would love to try the Hashbrown Omelet.
shawn113(at)hotmail(dot)com
I want to try the Potato, Sausage and Egg Breakfast Casserole, thanks!
I'd like the Mexican Chicken and Potato Burrito
tanyainjville at yahoo dot com
https://twitter.com/#!/RonaleeAKArose/status/96045873598955520
daily tweet @RonaleeAKArose
email RonaleeDuncan{at}aol{dot}com
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